𝐂𝐇𝐑𝐎𝐍𝐈𝐂𝐋𝐄𝐒 | 𝐓𝐀𝐔 𝐬𝐞𝐞𝐤𝐬 𝐩𝐚𝐫𝐭𝐧𝐞𝐫𝐬𝐡𝐢𝐩𝐬 𝐰𝐢𝐭𝐡 𝐂𝐚𝐧𝐚𝐝𝐢𝐚𝐧 𝐇𝐄𝐈𝐬 𝐯𝐢𝐚 𝐞𝐝𝐮𝐜𝐚𝐭𝐢𝐨𝐧𝐚𝐥 𝐟𝐚𝐢𝐫 𝐢𝐧 𝐌𝐚𝐤𝐚𝐭𝐢

| 𝐈𝐙𝐍 𝐔𝐏𝐃𝐀𝐓𝐄𝐒 | 

In its pursuit of expanding its global reach by exploring potential ties with Canadian institutions, the Tarlac Agricultural University (TAU) joined the Canadian Colleges and Institutes Fair, an event organized by the Colleges and Institutes Canada (CICan) in collaboration with the Embassy of Canada in the Philippines held at Fairmont Hotel in Makati City on 30 October 2025.

TAU was represented by its six college deans, namely Dr. Sinamar E. Estudillo of the College of Agriculture and Forestry (CAF), Dr. Sherwin S. Alar of the College of Arts and Sciences (CAS), and Dr. Erlie SD. Totaan of the College of Business and Management (CBM), Dr. Claire Anne A. Olivares of the College of Education (CEd), Dr. Ruben A. Parazo of the College of Engineering and Technology (CET), and Dr. Lavina Gracia M. Ramirez of the College of Veterinary Medicine (CVM), along with Mr. Jayson J. Elenzano, CET Coordinator and Chief of Technical Services of the Office of External Linkages and International Affairs (ELIA).

𝐍𝐎𝐖 𝐚𝐭 𝐓𝐀𝐔 | 𝐒𝐭𝐫𝐞𝐧𝐠𝐭𝐡𝐞𝐧𝐢𝐧𝐠 𝐒𝐭𝐚𝐭𝐞 𝐔𝐧𝐢𝐯𝐞𝐫𝐬𝐢𝐭𝐢𝐞𝐬 𝐚𝐧𝐝 𝐂𝐨𝐥𝐥𝐞𝐠𝐞𝐬 (𝐒𝐔𝐂𝐬) 𝐂𝐚𝐩𝐚𝐜𝐢𝐭𝐢𝐞𝐬

To stay informed and aligned with the latest policy updates and procedural guidelines set by the Department of Budget and Management (DBM), the Tarlac Agricultural University (TAU) represented by its University President Dr. Silverio Ramon DC. Salunson, along with the Officer In-Charge (OIC) of the Budget Office, Ms. Helen G. Ruzol, and the Chief Administrative Officer for Administration (CAO-Admin), Ms. Yolanda F. Juan, joins the orientation of SUCs on the National Budget Circular (NBC) No. 598 and DBM Circular Letter (CL) No. 2025-6 spearheaded by the DBM-Regional Office III on 27 October, at Pampanga State Agricultural University (PSAU) Conference Room, Magalang, Pampanga.

𝐂𝐇𝐑𝐎𝐍𝐈𝐂𝐋𝐄𝐒 | 𝐒𝐚𝐯𝐢𝐧𝐠 𝐚 𝐅𝐚𝐝𝐢𝐧𝐠 𝐂𝐫𝐚𝐟𝐭: 𝐏𝐆𝐓, 𝐓𝐀𝐔 𝐛𝐫𝐞𝐚𝐭𝐡𝐞 𝐧𝐞𝐰 𝐥𝐢𝐟𝐞 𝐭𝐨 𝐰𝐞𝐚𝐯𝐢𝐧𝐠 𝐡𝐞𝐫𝐢𝐭𝐚𝐠𝐞 𝐰𝐢𝐭𝐡 𝐃𝐎𝐒𝐓-𝐏𝐓𝐑𝐈

In an era where the rhythmic clack of handlooms grows increasingly faint, Tarlac Agricultural University (TAU) is taking a definitive stand to revive a critical piece of Philippine heritage. Recognizing handloom weaving as a dying cultural practice, the University has actively partnered in an initiative to ensure these traditional skills are not lost to future generations. 

With robust support from the Provincial Government of Tarlac (PGT) and the Provincial Science and Technology Office (PSTO), this vital mission was activated through a five-day intensive training on Basic Handloom Weaving, spearheaded by the Department of Science and Technology – Philippine Textile Research Institute (DOST-PTRI) at Diwa ng Tarlac from 6-10 October.

The said program united TAU representatives from the College of Education (CEd) and College of Agriculture and Forestry (CAF) with the Mayap Tarlac Crocheter Livelihood Association. For TAU, the training was a strategic step towards enriching its academic offerings and embedding cultural preservation into its core curriculum.

𝐂𝐇𝐑𝐎𝐍𝐈𝐂𝐋𝐄𝐒 | 𝐒𝐚𝐯𝐢𝐧𝐠 𝐚 𝐅𝐚𝐝𝐢𝐧𝐠 𝐂𝐫𝐚𝐟𝐭: 𝐏𝐆𝐓, 𝐓𝐀𝐔 𝐛𝐫𝐞𝐚𝐭𝐡𝐞 𝐧𝐞𝐰 𝐥𝐢𝐟𝐞 𝐭𝐨 𝐰𝐞𝐚𝐯𝐢𝐧𝐠 𝐡𝐞𝐫𝐢𝐭𝐚𝐠𝐞 𝐰𝐢𝐭𝐡 𝐃𝐎𝐒𝐓-𝐏𝐓𝐑𝐈

In an era where the rhythmic clack of handlooms grows increasingly faint, Tarlac Agricultural University (TAU) is taking a definitive stand to revive a critical piece of Philippine heritage. Recognizing handloom weaving as a dying cultural practice, the University has actively partnered in an initiative to ensure these traditional skills are not lost to future generations. 

With robust support from the Provincial Government of Tarlac (PGT) and the Provincial Science and Technology Office (PSTO), this vital mission was activated through a five-day intensive training on Basic Handloom Weaving, spearheaded by the Department of Science and Technology – Philippine Textile Research Institute (DOST-PTRI) at Diwa ng Tarlac from 6-10 October.

The said program united TAU representatives from the College of Education (CEd) and College of Agriculture and Forestry (CAF) with the Mayap Tarlac Crocheter Livelihood Association. For TAU, the training was a strategic step towards enriching its academic offerings and embedding cultural preservation into its core curriculum.