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In front of the new College of Agriculture and Forestry (CAF) Building, second-year Bachelor of Science in Forestry (BSF) students are actively showcasing their entrepreneurial spirit as part of the culminating activity for The Entrepreneurial Mind course. Guided by their instructor, Mr. Julius Rae R. Allam, the students are presenting a diverse array of innovative and sustainable products crafted primarily from bamboo and coconut.
This hands-on event provides a platform for the future foresters to demonstrate the commercial potential of non-timber forest products. By transforming these natural materials into viable goods, they are not only applying their academic lessons but also reinforcing the critical principles of responsible resource utilization and sustainable enterprise.
#SmartTAU #GreenandGlobal #CAF #Forestry #Bamboo #SDG1#SDG4 #SDG6 #SDG12 #SDG17
Text and Photos | Information Unit
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